Great Wine, Terrible label

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If I’m looking at buying unknown wines then some Label appeal to me is very real and it usually rings true. Prove me wrong, give me a; Amazing Wine with terrible label Rubbish Wine with fantastic label ❤️🍷

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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