Advice needed
Athan Zafirov's Medium
Athan Zafirov's Wordpress
Athan Zafirov's LinkedIn
I've gotten infatuated with the taste of the combination of viognier, marsanne and rousanne. Does anyone know some nice wines I can find that consist of those three varieties?
Thanks in advance!
For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
Athan Zafirov's Medium
Athan Zafirov's Wordpress
Athan Zafirov's LinkedIn
Comments
Post a Comment