Bready Aftertaste ??? - The Athan Zafirov Wine Blog

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Bready Aftertaste ???

I’ve had now a few different wines that have had a terrible bready/yeasty lingering aftertaste. They’ve all come from “natural” producers, some even pretty top producers like Dutraive. Am I tasting “brett” or are these wines faulty?

I hate it so much 🤢





Athan Zafirov Wine

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.


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