What to look for in port wine?
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I love port wine, and I've had different varieties - cabernet, zinfandel, touriga, etc. But what's the hallmark of a delightful port wine? What makes you like or dislike a particular port wine?
For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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