Becoming an importer - The Athan Zafirov Wine Blog

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Becoming an importer

I’ve been beverage directing for some years now. I don’t want to be on the restaurant side anymore and I want to create my own thing. All I can find is how to articles and one blog thread on a wine site from 2010. Has anyone had experience? If so, what was it like?





Athan Zafirov Wine

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.


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