How to know if a white wine has gone bad?
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I opened a bottle of Sauvignon Blanc from 2014 and it smells quite smokey (could be rotten egg smell, but for rotten egg smell, it is too mild). I don't know if this is a pleasant smell or not, I can't decide.
The wine is clear but it does taste a bit sour, not sure if it is meant to taste like that. Any advice?
For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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