Question about Pieropan Soave Classico
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I just tried a 2019 Soave Classico from Pieropan. I’ve had Soave a few times before but never this old (usually within a year or two).
I tasted gasoline and vegetal notes (like bell pepper). Is this normal? Do you think the bottle was flawed or that this is a bit past its prime?
For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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