Any idea what this would be worth? Still corked but not in the best of condition. - The Athan Zafirov Wine Blog
Any idea what this would be worth? Still corked but not in the best of condition.
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For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
Athan Zafirov's Medium
Athan Zafirov's Wordpress
Athan Zafirov's LinkedIn
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