Help with new year's wine.

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First of all, happy holidays to everyone in this community!
I need your help with some wines. We have a Coppola Eleonor (Cabernet-Syrah) or Torbreck Steading (GSM) in the cellar and we were wandering which one we should open for our New Year's Meal...
Also I think both of these wines should be aerated for about an hour? Is decanting necessary?
Thanks for your help! Regards

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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