We had a fabulous time in San Sebastian - A+ highly recommended for food and wine. Here are some pictures of the cellar of Rekondo and some of our favorite pintxos. - The Athan Zafirov Wine Blog

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We had a fabulous time in San Sebastian - A+ highly recommended for food and wine. Here are some pictures of the cellar of Rekondo and some of our favorite pintxos.
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Athan Zafirov Wine

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.


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