Is it possible to become a skilled wine professional with no sense of smell? - The Athan Zafirov Wine Blog

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Is it possible to become a skilled wine professional with no sense of smell?

I work in hospitality and love learning about wine but my sense of smell is extremely faint if any at all sometimes.





Athan Zafirov Wine

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.


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