Pinot Blanc & Gris Ageability?
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For those with experience with such things, how long can dry (not SGN/VT) Alsatian Pinot Blanc and Pinot Gris go for? Looking at some parcels of 80s and 90s for reasonable prices and wondering if any from good vintages will have held up and be interesting, or even good? If you’ve drunk 30+ year old Pinot Gris or Blanc please weigh in!
For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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