Made a “Risotto alla Milanese” and paired it with Annamaria Clementi 16 - The Athan Zafirov Wine Blog
Made a “Risotto alla Milanese” and paired it with Annamaria Clementi 16
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For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
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