Found a review of a 10 year aged smoked trout tin, curious what you all think - The Athan Zafirov Wine Blog

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Found a review of a 10 year aged smoked trout tin, curious what you all think

Found this review of a vintage tin (10 years aged) smoked trout, pretty cool to see how it held up over time. Worth a watch if you're into the aged tinned fish stuff: https://www.instagram.com/stories/tinnedfishwithtyler/3926055710824032968?utm\_source=ig\_story\_item\_share&igsh=MTB0cWV2ZXhvZHQ1bg==





Athan Zafirov Wine

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.


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