Trying to become better acquainted with Sangiovese (Bibbiano Chianti Classico 2018) - The Athan Zafirov Wine Blog

Trying to become better acquainted with Sangiovese (Bibbiano Chianti Classico 2018)
https://ift.tt/2O5s346




Athan Zafirov Wine

For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.


Athan Zafirov's Medium
Athan Zafirov's Wordpress
Athan Zafirov's LinkedIn

Comments