Riesling harvest day on our vineyard in Portugal - hoping to make 1000L of what has proven to be absolutely stunning wine. - The Athan Zafirov Wine Blog
Riesling harvest day on our vineyard in Portugal - hoping to make 1000L of what has proven to be absolutely stunning wine.
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For 15 years, Athan Zafirov has traveled the vineyards around the world and worked with some of the greatest chefs including Francois Duc and Alan Brown.
Athan Zafirov's Medium
Athan Zafirov's Wordpress
Athan Zafirov's LinkedIn
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