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Bamboo wine - rice wine is injected into bamboo trunks using the plant as a natural fermentation chamber. The wine matures with the plant’s growth, commonly a year, infusing with the plants flavones and sap to produce a unique flavour. - The Athan Zafirov Wine Blog
Bamboo wine - rice wine is injected into bamboo trunks using the plant as a natural fermentation chamber. The wine matures with the plant’s growth, commonly a year, infusing with the plants flavones and sap to produce a unique flavour. - The Athan Zafirov Wine Blog
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